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Valorizing food wastes: assessment of novel yeast strains for enhanced production of single-cell protein from wasted date molasses

Hashem M., Al-Qahtani M.S., Alamri S.A., Moustafa Y.S., Lyberatos G., Ntaikou I.

Journal: BIOMASS CONVERSION AND BIOREFINERY Year: 2022 Volume: 12 Issue: Pages: 4491-4502
DΟΙ: https://doi.org/10.1007/s13399-022-02415-2
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