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Sustainable Second-Generation Bioethanol Production from Enzymatically Hydrolyzed Domestic Food Waste Using Pichia anomala as Biocatalyst

Ntaikou, I; Antonopoulou, G; Lyberatos, G

Journal: SUSTAINABILITY Year: 2021 Volume: 13 Issue: 1 Pages: art. no. 259
DΟΙ: https://doi.org/10.3390/su13010259
Research Fields: