Publication
Laser-based classification of olive oils assisted by machine learning
© 2019 Elsevier Ltd. All rights reserved.
Journal: FOOD CHEMISTRY
Year: 2020
Volume: 302
Issue:
Pages: art. no.:125329
https://doi.org/10.1016/j.foodchem.2019.125329
https://doi.org/10.1016/j.foodchem.2019.125329
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